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Wine Dinner Series


Join our Dynamic Duo of Executive Chef Tim Wood and Sommelier Mark Buzan as they guide you through a culinary adventure of farm-to-table ingredients inspired by our Organic Garden, the best of local purveyors and the wines of Monterey County. Together they will host monthly gourmet winemaker dinners, each with a unique inspiration, held in various venues around our 500-acre playground. Many of the dinners will be located in our Adventure Kitchen, where attendees will be able to view the meal being prepared while mingling with the Chef, Sommelier, and of course, the Winemakers.  These events have been very popular and often sell out, so please make your reservations in advance by calling 831-626-2599.

SCHEDULE:

Feb. 26, 2016

Winemaker Dinner - Mercy Winery & Zabala Vineyards. (view menu)

March 19, 2016Winemaker Dinner - Whiskey Dinner. (view menu)
March 24, 2016Winemaker Dinner - Georis Winery. (view menu)
April 28, 2016Winemaker Dinner - Joyce Vineyards. (view menu)
May 24, 2016Winemaker Dinner - Silver Oak & Twomey Wineries. (view menu)
June 19, 2016Winemaker Dinner - Bourbon and BBQ Father's Day Event. (view menu)
Sept. 30, 2016Winemaker Dinner - Swing Wines Harvest Celebration Event. (view menu)
Dec. 3, 2016
Winemaker Dinner - Truffle Tour. (view menu)